Descrizione
We carefully select the best blends of mountain herbs and flowers, teas and spices to create unique recipes that you will only find at Bottega del Frà and all our herbal teas are packaged and labeled by hand.
Preparation of after-meal herbal tea:
Take 200 ml of water, put it in a saucepan and boil it at 100° and turn off the heat source, take 1 teaspoon of herbal tea, put it in the boiling water, close the saucepan with a lid and leave to infuse for 8 minutes, then filter it with a strainer into a cup.
INGREDIENTS : Honeybush (39%), fennel (15%), apple pieces (13%), citrus peel (12%), white bean pods (5%), spearmint (5%), cinnamon (5%) , sunflower petals (1%)
Transparent bag, 60 g
Advice on how to taste herbal tea after meals: