Descrizione
PORCINI MUSHROOMS IN OLIVE OIL Buletus edulis and related group.
Ingredients: porcini mushrooms 65%, olive oil 34%, wine vinegar, spices "in variable proportions", salt, acidity regulator and citric acid.
MAY CONTAIN TRACES OF SULFUR DIOXIDE
550G
Average nutritional values per 100 g of drained product: value 39/160 kcal, fats 1.7 g, of which saturated fatty acids 0.7 g, carbohydrates 1.5 g, of which sugars 1.5 g, proteins 2.7 g, salt 2.1 g.
Product packaged by Sottoli Paoli snc, Canezza di Pergine (TN) Italy