Sauerkraut

PACKAGING: 480 g glass jar

Our sauerkraut is grown and produced in Trentino by hand and packaged and labeled by hand, it does not contain preservatives.

Sauerkraut is a typical side dish of German cuisine, obtained from cabbage, finely chopped and subjected to lactic fermentation in a natural way without chemicals. They are also called sauerkraut or sauerkraut, or sour cabbage.

Tips for tasting Trentino sauerkraut:

• Heat slightly and combine as with meat
• To fill sandwiches
• Sausage and Sauerkraut Typical Trentino dish

INGREDIENTS: cabbage, salt.

Packaged by L'orto di Laura soc. Simple. Agr. Of Lutherotti, see Lo del Soradom 6, 38096 Vallelaghi (TN)